PLATED

• Flan de Coco (Coconut Crème Caramel)
• Pudding Diplomatico (Bread Pudding with Fruits)
• Merengues filled with Ice cream
• Tocinillo de Cielo (Heavens Delight)
• Mango Mousse

BUFFET

• Fruit Platter
• Arroz con Leche (Rice Pudding)
• Natilla de Vainilla, Chocolate, o Calabaza (Vanilla, Chocolate, or Pumpkin Soft Custar)
• Bread Pudding
• Flan
• Merengues
• Churros
• Buñuelos de Viento (Pastry Fritters Sprinkled with Sugar and Cinnamon)
• Buñuelos de Platano (Banana Pastry Fritters Sprinkled with Sugar and Cinnamon)
• Brazo Gitano (Sponge Cake Roll with Rum Cream filling)
• Panetela Borracha (Sponge CakeSoaked in a Syrop of Sweet Wine & Cinnamon)
• Assorted Cookies & Biscottis
• Mini Fruit Tarts
• Bars and Squares

SWEET TABLE

• Fruit Platter
• Your choice of three (3) selections from the Buffet Dessert selection

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