| PUNCH RECIPES |
Aloha
- 1 large can of Crushed Pineapple
- 2 cups of Guava Juice
- 1 cup of Apricot Nectar
- 3 cups of Orange Juice
- ½ cup of Lemon Juice
- ½ cup of Lime Juice
- 8 cups of Rum
- 4 cups of Ginger Ale
Bride's Bowl
- 2 cups of fresh Pineapple Chunks
- ½ cup of Sugar
- 1 cup of Lemon Juice
- 1 ½ cups of unsweetened Pineapple Juice
- 1 ½ cups of Peach Brandy
- 5 cups of White Rum
- 8 cups of Club Soda
- 2 cups of fresh sliced Strawberries
- Dissolve Sugar with Pineapple, Lemon Juice, and Pineapple Juice
- Add the Brandy, Rum and chill
- Just before serving add a block of ice, Club Soda, and Strawberries
Caribbean
- 1/5 bottle of Red Wine
- 1/5 bottle of Whiskey
- 2 cups of Rum
- 2 ounces of Benedictine
- ¾ cup of Apricot Brandy
- ¾ cup of Triple Sec
- 3 cups of Orange Juice
- 2 cups of Lemon Juice
- Fresh Tropical Fruits
Eggnog
- 2 liters of Eggnog
- 4 oz of Dark Rum
- 2 oz of Cherry Brandy
Christmas Sparkle
- ½ cup of Pineapple juice
- ½ cup of Lemon juice
- 1/3 cup of Triple sec
- 1 cup of Brandy
- 1/3 cup of Grenadine
- 1 bottle of White Wine
- 2 bottles of Champagne
- Add Champagne just before serving
Happy Hour
- 4 cups of Southern Comfort
- 1 cup of Pineapple Juice
- 1 cup of Grapefruit Juice
- ½ cup of Lemon Juice
- 4 bottles of Champagne
- Add Champagne just before serving
- Garnish with orange slices
Holiday Champagne
- 4 cups of Ginger Ale
- 2 small cans of frozen Lemonade
- 1 small can of frozen Orange Juice
- 1 bottle of Dry Champagne
- 8 or 10 frozen whole Strawberries
Kahlua
- 2 cups of Kahlua
- 1 12 ounces can of frozen Apple Juice
- ½ cup of Lemon Juice
- 1 bottle of Sparkling Apple Juice
- 4 cups of Lemon-Lime Soda
- 750 ml of Dry Champagne
- Chill all ingredients
- Mix Kahlua, Apple Juice Concentrate and Lemon Juice and pour over ice cubes
- Add the rest of the ingredients and stir gently
- Garnish with Lemon and Orange slices
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